JCN Approved Banana Pops!
Swap for a snack that is around 200 calories on your plan for a sweet treat!
3 medium bananas cut in half
90g dark chocolate
60g nuts/seeds/shredded coconut (also great with peanut butter)
Chop bananas in half and stick with half a paddle pop stick. Temper dark chocolate until nice and thin. Coat banana pops and add topping and allow to set in the freezer for 4 hours.
Recipe makes 6 Banana pops!
1 serve = 1 banana pop (one banana half)
Averaging around 200 calories each