- 100g oats
- 1 large banana (1-1/2 medium sized)
- 20g natural peanut butter (can also replace ½ of the peanut butter with dark chocolate)
- ½ teaspoon of cinnamon
- Sprinkle of salt
Recipe: Pre-heat oven to 170 degrees. Mix everything together and leave to sit for 10 minutes. Bake for 15 minutes until slightly brown and firm.